Location: Findley Kitchen, Cincinnati, Ohio
Email: thespeltcincinnati@gmail.com
Website: thespeltcincinnati.com
- Social Media: @the.spelt
Vendor Since: 2023
Pre-ordering is available on my website for pick-up at the Market!
About Us: The Spelt is a microbakery located in Cincinnati, Ohio founded by Samanatha Knight. The Spelt originated as a digital food log to share delicious, homemade vegan food and baked goods with everyone. But after a year of nearly constant baking and cooking, Samantha fell in love with sourdough and decided to share her bread. She bakes artisan, naturally-leavened sourdough using local flour. Every batch of sourdough is sustainable, hand-mixed and absolutely delicious.
Products We Sell: Everything is made with sourdough. I offer several different types of sourdough breads including a country loaf, oat porridge loaf, salted rye loaf, and many focaccia variations. I also offer sourdough cinnamon rolls. Every item is vegan besides the use of honey in the honey focaccia.
Contact Information: Contact Samantha at thespeltcincinnati@gmail.com or 330-361-9695 for emergencies!